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Diet Potato Wedges Recipe

Potato wedges कम स म न व ल र स प cafe jaisa crispy प ट ट व ज स recipe cookingshooking duration. Spread the wedges out on a large baking sheet or two smaller ones.

Ultra Crispy Baked Potato Wedges Recipe Wedges Recipe Potato

The recipe is easy and you can choose whatever method suits you i e frying or baking.

Diet potato wedges recipe. Bring a large pan of lightly salted water to the boil. Crispy garlic baked potato wedges are soft pillows on the inside crunchy on the outside with a good kick of garlic and parmesan cheese and no pre soaking or parboiling needed. Preheat the oven to 360 f.

Cut the potatoes into chunky wedges. Put a large pan of salted water on to boil. Crispy garlic baked potato wedges with so many amazing flavours.

Gluten free and vegan recipe. Line a baking tray with baking paper set aside. This recipe post details the method of both fried and baked potato wedges.

This easy crowd pleasing recipe is low fat and full of fresh flavours 1 hour and 10 mins. Both the cooking methods yield excellent results. Rinse the sweet potatoes chop into halves and cut each half into 3 or 4 wedges.

Heat the oven to 200c 180c fan gas 6. Preheat your oven to 200 c 400 f gas 6. Baked potato wedges are one of my favorite snack.

Once your potato wedges have finished soaking pat them dry and toss them in the olive oil salt and pepper. I bake a few trays at dinner time enjoy the leftovers packed in my lunch with a salad and dipping sauce. While your potatoes are soaking line a baking tray with parchment paper and preheat the oven to 450 degrees.

To prepare and cook your potato wedges. Seal the bag then shake to coat the potatoes with the seasoning. Cut the potatoes into chunky wedges then boil in the water for 7 mins.

Place parmesan cheese olive oil onion powder garlic powder pepper salt and potatoes into a resealable plastic bag. Potato wedges recipe with step by step photos. Drain in a colander and leave to steam dry for a couple of minutes.

Drain and leave to steam dry for 5 mins. Toss with the oil and 1 tsp salt preferably sea salt and spread out so. Scrub the potatoes clean and get rid of any gnarly bits.

Just as popular as fries wedges are the perfect appetizer or snack. A fantastic budget family meal with a crunchy slaw and sweet potato wedges. Add to the pan of boiling water and parboil for 8 minutes.

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