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Best Potato Wedges Recipe

The best potato wedge recipes. Preheat the oven to 180 c gas mark 4.

Parmesan Potato Wedges Recipe Parmesan Potato Wedges Parmesan

Drain in a colander and leave to steam dry for a couple of minutes.

Best potato wedges recipe. Baked spicy garlic potato wedges. Preheat your oven to 200 c 400 f gas 6. Add to the pan of boiling water and parboil for 8 minutes.

Tip the potatoes onto a baking tray. If you are a blogger please visit our submit your blog page if you would like to be considered for a featured post thanks. Place potatoes skin side down on a baking sheet and drizzle with olive oil.

This recipe reminds me of the wedges from kfc. Crispy garlic baked potato wedges with so many amazing flavours. In a bowl mix all the ingredients together except for the oil to make your seasoning mix.

These roast up quickly making them the perfect side dish or snack for adults and kids. Preheat oven to 400 f 200 c. Lightly seasoned with lemon and paprika then oven baked to perfect crispiness there really is nothing better.

Crispy garlic baked potato wedges are soft pillows on the inside crunchy on the outside with a good kick of garlic and parmesan cheese and no pre soaking or parboiling needed. If there s one thing i love it s a crispy potato wedge especially when it s dunked in sweet chilli sauce and sour cream. Oven fresh seasoned potato wedges oven fresh seasoned potato wedges.

Thoroughly wash potatoes cut in half and slice into wedges. These were by far the best potato wedges i ve made. To prepare and cook your potato wedges.

Slice the potatoes into wedge shapes. Toss with 2 tablespoons olive oil salt paprika and mixed herbs. This blog submitted their content to be featured on our blog.

Scrub the potatoes clean and get rid of any gnarly bits. How to make homemade potato wedges. The best crispy potato wedges you ll ever eat.

Please see our copyrights and permissions page for more information. Toss wedges in olive oil and seasonings. Transfer the potatoes to the oven and bake until golden brown and cooked all the way through about 30 minutes.

I ve tried several different recipes and never been thrilled but this one was fantastic. Just as popular as fries wedges are the perfect appetizer or snack. Serve the potatoes hot from the oven.

I used about 8 10 petite red potatoes and cut them up into small thin pieces. Cut the potatoes into chunky wedges. Next lay the potatoes on a baking sheet and sprinkle with seasoning mixture on both sides.

My family used to get them all the time growing up. Put a large pan of salted water on to boil. Cut each potato in half and each half in 3 and set aside.

Place on a baking tray.

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