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Easiest Way to Make Delicious fruit salad with port wine

fruit salad with port wine. You'll love this fruit salad for summer picnics, Holidays and for family celebrations. Place all fruit in a bowl, pour wine/brandy over the top and toss ingredients together gently. Ladle warm dressing and figs over salads and serve.

fruit salad with port wine Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. So you really want to make something fun, healthy, and presents beautifully? Try this classy port wine poached pear served with arugula, and blue cheese. You can cook fruit salad with port wine using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of fruit salad with port wine

  1. You need 5 cup of you choice of fruits.
  2. Prepare 1/4 of port wine.
  3. It's 1 cup of natural orange juice.
  4. It's 4 tbsp of brown sugar.

Port is wine that has been fortified with brandy during fermentation. The addition of high-alcohol Port was built to last. In the early days of the wine trade, lengthy sea voyages often turned wines to Food Pairing Suggestion: Serve tawny port with chocolate, caramel, dried fruit, nuts (like walnuts and. Port wine traditionally comes from the Douro Valley in Portugal, one of the oldest wine producing regions in the world.

fruit salad with port wine instructions

  1. peel wash and cut in small cube shapes.
  2. put the fruit in a glass bowl add the orange juice the sugar and the port mix carefully.
  3. take to fridge about 3hours before serve.
  4. if you decide to add banana add it only before you serve.
  5. can sprinkled with mint to if you like.

Food aficionado Kendal Greer suggests making a. An easy salad to prepare and pretty in a ring mold or in attractive individual molds. This is the best dressing I have ever tasted for fruit salads and for gelatin salads containing fruit. This yummy Assorted Fruit In Port Wine recipe comes from an age-old magazine. Transfer to a large platter and using a slotted spoon, place the figs on top.