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How to Make Yummy Mash Potatoes with some steamed veggies,sausages,fruit salad

Mash Potatoes with some steamed veggies,sausages,fruit salad. Creamy Mash Potato is a totally comforting side dish. But why not give it a nutrition boost by using a You could add some softer vegetables like cauliflower or broccoli, but I think root vegetables are best. And I agree you have to mix veggies in with some potatoes to get the best consistency (and.

Mash Potatoes with some steamed veggies,sausages,fruit salad Top with tahini (or any salad dressing or hummus. Mashed Sweet Potatoes with Kale and Boursin Cheese. This recipe is a great way to sneak some carrots into your meal while maintaining the delightfulness of mashed potatoes! You can have Mash Potatoes with some steamed veggies,sausages,fruit salad using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mash Potatoes with some steamed veggies,sausages,fruit salad

  1. Prepare 3 of potatoes.
  2. You need to taste of Salt.
  3. Prepare 3 tbsp of milk.
  4. Prepare 1 tsp of butter.

Cube potatoes, if desired you may peel them. Place potatoes in a large saucepan and cover with water. Cook over medium heat until potatoes are Mash potatoes with butter and salt and pepper to taste. Once mashed stir in the mayonnaise, mustard and sour cream, mixing well.

Mash Potatoes with some steamed veggies,sausages,fruit salad step by step

  1. Peel,Wash n Boil the potatoes with salt..
  2. When still hot mash them,add milk n mash again till its smooth. Finally add butter n serve..
  3. Enjoy with stir fry vegetables n onion soup.

Mashed potatoes are my ultimate comfort food. I want them when I'm sick, when I'm recovering from any medical procedure While the potatoes are cooking, you have plenty of time to whip up a quick ragu using a combo of sweet and hot Italian sausage (or use all sweet, or all hot, if you prefer), some. Mashed potatoes are no longer a chore with these Instant Pot mashed potatoes. They are a snap to fix because the pressure cooker cuts the cooking time in half. Add some of the cooking liquid to the potatoes to reach your desired consistency.