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Recipe: Appetizing Apricot pork salad

Apricot pork salad. Apricot-dijon Pork Salad With Pork Tenderloin, Apricot Preserves, White Wine Vinegar, Dijon Style Mustard, Ground Ginger, Mixed Salad Greens, Apricot Halves, Dried Tart Cherries. Sweet apricots, fresh mixed greens, and creamy feta pair perfectly with a spice-and-ginger-rubbed Tossing the salad while the pork rests ensures both juicy meat and salad greens that haven't wilted. Arrange portions of pork on top of greens on each plate; drizzle with reserved apricot mixture.

Apricot pork salad Apricot-Dijon Pork Salad Recipe - Food Reference Recipes - cooking tips, trivia, food posters & art, culinary schools, food festivals, cookbooks. Be the first to rate & review! Dazzle guests with the vibrant colors of this main-dish salad. You can cook Apricot pork salad using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Apricot pork salad

  1. Prepare of ◆◆◆◆◆ salad ◆◆◆◆◆.
  2. You need 4 of mozzarella cheese sticks.
  3. It's 1 pound of romane lettuce.
  4. It's 2 cups of grape tomatoes.
  5. You need of ◆◆◆◆◆ dressing ◆◆◆◆◆.
  6. You need 1/4 cup of honey.
  7. You need 1/2 teaspoon of ground sage.
  8. You need 2-1/2 pounds of boneless pork chops.
  9. It's 2 tablespoons of butter.
  10. Prepare 1/2 cup of dark brown sugar.
  11. Prepare to taste of salt.
  12. You need 1/2 teaspoon of granulated garlic powder.
  13. It's 6 of apricots.

Quick-cooking pork tenderloin sliced into appealing. In blender, combine apricot paste, vinegar, mirin, Dashi, Onion Oil, sugar, ginger, and salt. Easy & tasty pork tenderloin recipe with savory apricot sauce. Pork tenderloin is especially friendly I think, much smaller than a beef tenderloin, easy to find in stores, and quick to cook.

Apricot pork salad step by step

  1. Take the apricot wash and dry them.
  2. Cut them up and remove pitts.
  3. Cut the pork up into bite sized pieces. Put into a pan and whiten/ brown..
  4. Add butter, sage, salt, garlic, and apricot pieces.
  5. Mix together and simmer.
  6. Add sugar, liquids will form let simmer till apricots cook down.
  7. When the dressing reduces add honey stir in.
  8. Mix your salad cut the tomatoes in two. Add dressing, cheese and serve. I hope you enjoy. Note each serving should have a whole cheese stick shredded atop the salad and dressing..

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