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Recipe: Yummy Refreshing Pineapple Macaroni Salad

Refreshing Pineapple Macaroni Salad. This delicious macaroni salad is so refreshing. My husband and I came up with it using ingredients we prefer and we make this regularly during the summer to go with lunches or as a meal on a really hot day. Pour Italian-style salad dressing and crushed pineapple over the macaroni; stir. #macaroni #pasta #salad #russiansalad #pineapple #apple #potato #sweetcorn #carrots #pomegranate #yummy #refreshing #recipes #foodie #ramadanspecial.

Refreshing Pineapple Macaroni Salad Cook pasta according to package directions. How to make Macaroni - Pineapple - Mint Salad. The macaroni salad is no exception, just like the Filipino-style Spaghetti, the Filipino macaroni salad has a sweeter flavor Sometimes, pineapple bits and slices of ham would be included in the recipe with this version of the Filipino macaroni salad being seen more towards the Christmas season. You can have Refreshing Pineapple Macaroni Salad using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Refreshing Pineapple Macaroni Salad

  1. Prepare 1 cup of Elbow Pasta.
  2. Prepare 1 of Mayonnaise.
  3. Prepare 1 small of chopped Red Onion.
  4. Prepare 1 small of yellow, orange and red Sweet Peppers.
  5. You need 3 of chopped Pineapple Slices.
  6. Prepare 1 bunch of Cilantro.
  7. You need 1 of Salt and Pepper to taste.

Filipino Macaroni Salad is the exotic version of the well-known macaroni salad. The explanation of such a trend. This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing, this is guaranteed to be a hit at every cookout and potluck this year!

Refreshing Pineapple Macaroni Salad step by step

  1. In salted boiling water, add your pasta. Cook for about 10 minutes on medium to high heat..
  2. Chop up your red onion, sweet peppers, pineapple and cilantro..
  3. Drain pasta. Let cool for 10 minutes and mix all ingredients in a bowl. Add salt and pepper to taste. Cool in fridge for at least 10 minutes before serving.....or not, your choice :-).
  4. Add mayo to each INDIVIDUAL serving. That way you can store the big batch In the fridge and it won't spoil ;-).
  5. Enjoy :-).

Ensalada de coditos or macaroni salad is another recipe that is made in different countries of Latin America. I have seen different versions depending on the country but they are all usually made with pineapple, ham, mayo and of course, macaroni. Filipino-style Macaroni Salad loaded with chicken, ham, and pineapple is a must for any party! Unfortunately, due to the nature of the ingredients, this chicken macaroni salad does not freeze well. The fats and oils in the mayonnaise break down and lose creaminess when frozen and thawed.