Recipe: Yummy Thai Pomelo Salad

Thai Pomelo Salad. Pomelo salad, like most traditional Thai salads, needs to be consumed immediately after it's tossed. That is when the flavor rises to a crescendo before it steadily and rapidly declines. My spicy Thai pomelo salad (yum som-o) is super-simple to make, and is a deliciously refreshing example of the Thai flavour cycle of hot, sour, salty, and sweet.

Pomelo is like a giant, sweet grapefruit. When you get a good pomelo.few things are more refreshing and invigorating to eat! This Thai pomelo salad is a fruit salad that bears little resemblance to a sweet western-style fruit salad. You can have Thai Pomelo Salad using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Thai Pomelo Salad

1. It's 1/2 cup of pomelo.
2. You need 3 of hot chili,chopped.
3. It's 2 clove of garlic ,chopped.
4. It's 1 of lemongrass ,thinny sliced.
5. You need 1 tbsp of fresh roasted peanuts.
6. You need 2/3 tbsp of fish sauce.
7. It's 1 tsp of sugar.
8. Prepare 1 bunch of mints or corianders.

Instead of the sweetness of added cream or ice cream, it has a savory, tart, yet sweet taste. This page is also available in: Thai. Here is a dish with a modest name that has been part of Thai culture for at least couple of hundred years. Thai Pomelo salad pairs nicely with a rhone white wine that captures the zestiness in the citrus fruit.

Thai Pomelo Salad instructions

1. Peel off pomelo ,prepare to chunks.
2. Mix fishsauce and sugar ,stiŕ to let sugar dissolves,add chilli,garlic ,lemongrass,peanuts ,mints or coriander leaves.
3. Add chunks of pomelo in the mixing bowl,softly mix with sauce.
4. Serve and enjoy :).

Remove peel and white pith from pomelos. Tear membrane off and pull segments into large pieces, transferring to a. Pomelo is like a giant, sweet grapefruit. When you get a good pomelo.few things are more In this video I also show you how to peel a pomelo! It's a massive fruit so it is intimidating to many people.